- Joined
- Nov 13, 2012
- Messages
- 2,403
Hey everyone. I have just started getting into the Forgecraft/Old Hickory kitchen knives. I am going to start modifying a few to try out different blade styles and shapes on the cheap. I have 2 Forgecrafts as of now that I bought and cleaned up, but there is light pitting beyond the reach of simple sandpaper cleanup. I was wanting to regrind at least 1 in order to improve cutting performance, and remove the pitting. I have never done a regrind before, so I am looking for a HOW TO, and some advise.
I currently have a 3"x12" Smiths coarse and fine Diamond bench stone that I used to sharpen them. Along with a shapmaker for the final edge. The 8" Slicer is very sharp. I was wanting to attempt a regrind on the Butcher blade because it has a thicker edge, and more pitting. I also have access to a Dremel with many attachments, and all the sandpaper I "should" need up to 2000 grit.
Is this enough to do a regrind by hand? I do not have any large power tools, but a belt sander is on my wish list. Do I need anything else? More stones? Different media stones? Power tools? If anyone has a step-by-step Tutorial they could post that would be awesome too.
Thanks in advance!
Knives in question.
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I currently have a 3"x12" Smiths coarse and fine Diamond bench stone that I used to sharpen them. Along with a shapmaker for the final edge. The 8" Slicer is very sharp. I was wanting to attempt a regrind on the Butcher blade because it has a thicker edge, and more pitting. I also have access to a Dremel with many attachments, and all the sandpaper I "should" need up to 2000 grit.
Is this enough to do a regrind by hand? I do not have any large power tools, but a belt sander is on my wish list. Do I need anything else? More stones? Different media stones? Power tools? If anyone has a step-by-step Tutorial they could post that would be awesome too.
Thanks in advance!
Knives in question.
