Have you tried using the sharpie method? The sharpmaker should sharpen the izula no problem. I have sharpened 2 izulas to hair whittling edges. You can achieve a clean shaving edge off the brown rods.
Here is a post I made regarding sharpening the izula with the sm. The thread can be found here:
http://www.bladeforums.com/forums/showthread.php?t=758345
I was not impressed with the factory edge, was barely shaving sharp. The tan Izula was uniformly shaving sharp. I know this happens from time to time with every manufacture since most are done by hand. This is not an issue for me since I sharpen all my knives when I get them anyways. I forget how easy it is to sharpen 1095!
My sharpening system consists of a sharpmaker with UF rods and a strop loaded with Chromium Oxide. I also have an edge pro if I need to do any reprofiling. To my amazement, the Izula worked perfectly with the Sharpmaker at the 40º. I'm sure the 30º setting would work too, but I figured I rather have a more durable edge for this knife.
I always start using the sharpie method.
We can see that at the 40º setting we are hitting the very edge.
Perfect if you ask me!
Results after Ultra Fine rods and strop.
Sorry for the "ok" pictures. My Point and shoot has a joke for macro function so I use my mobile phone "Nexus One" and use my 10X loupe as the macro lenses. I think my phone works way better then my point and shoot...
