- Joined
- Dec 22, 2013
- Messages
- 45
Topped 40 degrees today, and sunny, so I was finally able to get outside with my new HI WWII (photos below).
Really starting from scratch. I have read a bit about technique, but have none, so I learned a good amount. First lesson, strike at an angle - perpendicular chops were bouncing right off. Second lesson, rawhide gloves lead to turning blade. Fortunately, no injuries, as I was taking things slow. You can also tell from the last photo, I was not hitting on the sweet spot.
I will say this, the WWII is a beast. No miracle stories here, from a rookie chopper on frozen logs, but when I struck correctly, the blade bit deep. Good angle, sweet spot, was taking a 3/4 inch bite. Was swinging about 25% strength, using some whip motion where possible.
First couple logs took some time, as I learned the blade and the angles. I moved on, found a rhythm, and was taking a half-dozen serious chops, flipping the log, and cleaving in one stroke on some 1.5"-2" oak logs.
Really excited about this knife. I have some experience splitting logs, and using an old Eastwing hatchet. This is not a full size axe, but is neck and neck with any hatchet out there. Very happy with the purchase, the customer service and the product.
Did I mention that this thing is gorgeous?
Really starting from scratch. I have read a bit about technique, but have none, so I learned a good amount. First lesson, strike at an angle - perpendicular chops were bouncing right off. Second lesson, rawhide gloves lead to turning blade. Fortunately, no injuries, as I was taking things slow. You can also tell from the last photo, I was not hitting on the sweet spot.
I will say this, the WWII is a beast. No miracle stories here, from a rookie chopper on frozen logs, but when I struck correctly, the blade bit deep. Good angle, sweet spot, was taking a 3/4 inch bite. Was swinging about 25% strength, using some whip motion where possible.
First couple logs took some time, as I learned the blade and the angles. I moved on, found a rhythm, and was taking a half-dozen serious chops, flipping the log, and cleaving in one stroke on some 1.5"-2" oak logs.
Really excited about this knife. I have some experience splitting logs, and using an old Eastwing hatchet. This is not a full size axe, but is neck and neck with any hatchet out there. Very happy with the purchase, the customer service and the product.
Did I mention that this thing is gorgeous?
Last edited: