Not sure if this should be here or kitchen cutlery.
I for some reason have taken a real interest in fillet knives. I want to find some really good old ones as well as find a really good modern one.
All of you other fisherman out there, what is the holy grail of fillet knives? What should I look for at the markets and garage sales?
Anyone use the buck 126 Alaskan guide fillet knife?
I for some reason have taken a real interest in fillet knives. I want to find some really good old ones as well as find a really good modern one.
All of you other fisherman out there, what is the holy grail of fillet knives? What should I look for at the markets and garage sales?
Anyone use the buck 126 Alaskan guide fillet knife?