How do you sharpen you daggers on a Wicked Edge?

[LGMartialArts]

I have a few daggers in my collection including a 1978 Gerber MKI and a new Boker Swiss Dagger, plus a couple of others. I'm contemplating buying a Wicked Edge in the near future, but am wondering how to clamp the blades down to get an even and consistent edge. Since I don't have a WE at the moment, I really don't have any idea how this would work... any suggestions? Thanks in advance.

Gerber MKI


Gerber MKI


Boker Swiss Dagger

 

[cbwx34]

Check this post from the W.E. forum. (Ignore how beat up the blade is... it's not from the W.E.).

 

[LGMartialArts]

Thanks for the reply - and yeah, that's what I was figuring, clamping the Gerber on the flat spot... the Boker though doesn't have any flats, just a continuous dagger shape from tip to guard. Oh well, I posted the Boker up for sale since it's brand new and I have some other projects I need to work on.