- Joined
- Mar 24, 2001
- Messages
- 584
Hey guys, I couldn't find the previous threads, but I was wondering if someone could tell me how I keep from rounding off the tips of my knives when I sharpen them? Gets to be a pain to put a new one on. Thanks ahead for the info.
C.Mapp
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"A sharp mind is just as important as a sharp knife."
"Is that a knife in your pocket or are you just happy to see me?" "Both
"
C.Mapp
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"A sharp mind is just as important as a sharp knife."
"Is that a knife in your pocket or are you just happy to see me?" "Both
