The knife itself has had distinctive smell years ago when it was new (I guess because of factory oil on the blade).
Then that quickly changed to coconut smell as I used coconut oil for oiling the blade... and there'd sometimes be smell of pines for few days after cutting the pines.
Anyways, the knife was stolen for few days and ever since I got it back it has that weird smell I simply cannot describe or pinpoint, and I don't know what it is.
Only thing that I realized is that it's not really the blade, but it's the kraton handle that picked up the smell, I also remember it had some kind of residue of something on bottom of the ridges. I washed it several times, I even used teethbrush to get it out, but the smell is still here. It smells less now, but the smell is still present.
I'd like to know if putting it in baking soda would be safe? And would it remove the smell?
Then that quickly changed to coconut smell as I used coconut oil for oiling the blade... and there'd sometimes be smell of pines for few days after cutting the pines.
Anyways, the knife was stolen for few days and ever since I got it back it has that weird smell I simply cannot describe or pinpoint, and I don't know what it is.
Only thing that I realized is that it's not really the blade, but it's the kraton handle that picked up the smell, I also remember it had some kind of residue of something on bottom of the ridges. I washed it several times, I even used teethbrush to get it out, but the smell is still here. It smells less now, but the smell is still present.
I'd like to know if putting it in baking soda would be safe? And would it remove the smell?