Huge Moro Panabas - Their khukuri?

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Mar 26, 2002
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Just got this huge Moro panabas. It is 32" long and weighs about five pounds. The blade is in excess of 3/8" at the thickest part. It is razor sharp.

According to Robert Cato in his book "Moro Swords," the panabas "began as an agricultural tool in the Philipines as a composite of a sickle and an axe. Used to cut through jungle, branches, thickets, any kind of unwanted flora that the farmer of jungle traveler might encounter.

"The panabas was popular with the Mindano Moros who showed a preference for longer, heavier swords such as the kampilan. The panabas fits well in this category especially in its more robust forms.

"Noting the potent chopping capabilities of the panabas tool, the Moros perceived new and more sinister possibilities for its use. It did double duty as a heavy wartime sword/axe and instrument of execution.

"Islamic law mandates the loss of a hand for thieves, as well as capital punishment for those who commit severe infractions of is codes and traditions.

"In the earlier traditions of Muslim Filipino history both the kris and the kampilan were used to execute condemned men. However as time porgressed, the Moros began to ornament both types of swords to a greater degree and in so doing endowed them with ceremonial status. They were no longer merely instruments with which to kill.

"A more efficient tool was needed to sever limbs and administer the death sentence. In many cases the sword of choice for these ugly tasks was the panabas; hence the nefarious reputation.

"Maguindanao sources report that panabases still exist whch are known to have taken over a thousand lives."


While I can not be certain that this panabas was used for execution, it is of the size and vintage of those that were used.

The first picture shows it with a very large Moro kris to give you an idea of size. The last picture shows it next to Cato's book. It is from his collection and is the one pictured here on page 94.
 
That is one mean-looking mutha. Pardon my ignorance - is the straight edge at the end of the blade the only part used for cutting/chopping?

(After looking at the first picture again, this appears to be the case. Thought I would ask anyway.)

Eric
 
Eric006 said:
That is one mean-looking mutha. Pardon my ignorance - is the straight edge at the end of the blade the only part used for cutting/chopping?

(After looking at the first picture again, this appears to be the case. Thought I would ask anyway.)

Eric

Actually the entire outer curved part of the blade is sharp from the tip to the handle.
 
Just don't stand still when one is about to be swung.
Also, on the bright side, you can't be stabbed very easily.

munk
 
That is really nice Bill. Beautiful workmanship on the handle, and a very unique blade. I'm going to have to learn how to find stuff like this!

Norm
 
Svashtar said:
That is really nice Bill. Beautiful workmanship on the handle, and a very unique blade. I'm going to have to learn how to find stuff like this!

Norm

Gee if I told you, then I'd have to . . . . well, sharpen up the panabas! :D

Actually, the secret is developing a relationship with dealers. :rolleyes:
 
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