Hunting Knife Injuries- New Philosophy

Joined
Dec 18, 2013
Messages
16
To my fellow hunters:

I have been incorporating a new philosophy when it comes to hunting knives. When field dressing game, I will only buy top notch knives with fantastic steel that holds a razor sharp edge under hard use, and I only use that knife for gutting game, and nothing else. That knife will never touch wood, rope, wire, cardboard, or anything else. Now, I will always carry 2 knives on my belt while hunting and a tiny hatchet. My hunting knife, and a separate knife for my rope and wood and other material cutting needs.

Let me explain why.

Back in 2008, my buddy who was a firefighter shot a buck and it ended up running over to where my stand was and died about 100 yds away from me.

My buddy did not know how to gut a deer, and asked if I would help him out. I went over to him with my buck 119, which I had been whittling with while in my stand to pass some time. My buck 119 was made with the 420hc steel. I had been using this knife to whittle and to help hack down some branches as I put up my tree stand, thinking nothing of it at the time.

I went to cut the deer open. I successfully got down to the pelvis region, put the tip of the blade on the bone and batoned it a bit to split it open. I then went to cut some of the tendons from around the pelvis, when suddenly my knife hit part of the bone. I put some extra pressure on it when the knife tip broke through, and hit me in my left wrist.

I was wearing orange gutting gloves, and as I was processing the deer I was already covered in blood. I took the glove off to look, and blood squirted out of my wrist like in the movies. the firefighter quickly ripped off my wool hat and wrapped it around my wrist, and basically dragged me 1 mile out of the woods. We had to go to a clinic ( as there was no hospital within 50 miles) and finally got it taken care of.

I got 24 stitches, and was millimeters away from knicking a main artery. I had cut a large slab of skin and meat down to the bone off of my wrist.

Now every day I go out in the woods I have a scar that reminds me to always carry a razor sharp and sturdy knife for gutting, one for utility purposes, and a small hatchet to split the pelvis.

I still have my buck 119 that is now my backup knife that I keep in the trunk of my car. (it wasn't the knifes fault, rather mine. I still love the knife and I will never forget it). I now carry an s30V alpha hunter as my hunting knife, a mini alpha hunter 420hc as a utility, and a very small hand hatchet for trimming limbs for hanging my tree stand and for splitting the pelvis of a deer.

/story
 
Sounds like a crappy deal.


There is no real reason to split the pelvis, so I don't bother.


Why not carry a hunting knife and a simple pocket knife for general cutting?
 
Stay away from knives with thin tips that break when you use them for their intended purpose. If you want to use thinner knives that slice well but won't break, buy better blade-steels like CPM-3v or M390, or even a good carbon steel like 1095.
Buy that friend a case of beer.
 
I ve been field dressing deer for 40 yrs and have never split a pelvis in the field. Take the anus out from inside and outside. Use a saw to quarter them up with when they're hanging in the shed at home. Sorry about your injury.--KV
 
There is no real reason to split the pelvis, so I don't bother.

I ve been field dressing deer for 40 yrs and have never split a pelvis in the field. Take the anus out from inside and outside. Use a saw to quarter them up with when they're hanging in the shed at home. Sorry about your injury.--KV

+1

I usually just use a folder for field dressing... a 710 in M390 seems to work well for me.
 
That's one of the reasons that the drop point style is popular for hunting chores. Keep your hunting knife as sharp as you possibly can. Carry a pocket knife as a backup. I carry a slipjoint with two blades (Trapper pattern), so if I am cutting with one, I still have another that is still as sharp as I could make it. Although the slip joints are sort of classic knives now, they still work very well for cutting. I used a slip joint for years for field dressing and just clean them up good afterwards.

Yes, have a fairly good knife for hunting chores. My current favorite is the Spyderco Moran drop point. I also have some customs that would work well as well as a Kabar Becker BK-16 that I believe would work well. So you don't have to spend a lot of money and you don't necessarily need one of the new super steels. Keep them sharp.

Hope your friend knows how to field dress a deer now. :D

24 stitches is alot for a small wound. But I'm glad your friend recognized it was serious and got you out of there. But then, maybe your "tip" was a lot bigger than I initially envisioned as you stated a "large slab of skin and meat down to the bone off of my wrist". I would have tossed that knife as soon as I got home as it represents "bad luck". No use reminding yourself.

It's not necessary to split the pelvic bone to field dress. But I always did. That is the way I was taught to do it. Actually nobody ever taught me, I just read about it years ago. You start with small game and work up. The principles or objectives are the same.
 
Last edited:
Seems like you have learned from experience, & found a system that works for you. That's good.
 
If you feel like you must split the pelvis then I would suggest a small bone saw rather than carrying a hatchet around. I've used the Gerber ez saw for this task.
 
I cannot think of any reason why you would ever need to split the pelvis on a deer like many others have said above and I have been killing and cutting up deer for more than 40 years. I completely remove the hams when I get home or at any hunting camp by just cutting carefully around the pelvis contours, exposing the ball and socket joint, and the hardest part is reaching through to the ball joint to cut the little tendon that keeps it in the socket. Cut that tendon and the whole ham comes off so you better be ready to support it. Once you do that for each side the entire pelvis and attached remaining skeleton can be disposed of. ANY cutting of bone is done either with a gardening lopper or a bone saw. Much quicker and safer.

A Buck 119's tip is way too thin to cut through the pelvis especially if any torqueing is done while pounding on it. Hopefully you reprofiled the broken tip on the 119 and made the knife usable again with a stronger tip. Broken tip 119's are a fairly common occurrence and I have reprofiled a few over the years for my knife abusing hunting buddies.
 
Back
Top