This spring I'm going backpacking up near Yosemite with a friend and we plan to do a LOT of fishing. Sturm & Ruger Firearms sent me their merchandise catalog the other day and I was thumbing through it and found the Ruger Light Hunter with a 4" blade and a sabre hook; it is made by Case Cutlery and costs about 65 dollars US.
So I've got some questions, because I don't know much at all about knives.
1. Is Case Cutlery a maker of quality knives?
2. Would a sabre hook be useful for gutting trout, or should I just use my fingers instead (they work)?
If you could answer those I'd be extremely happy. Also, could you folks perhaps recommend me some other knives that would work well for fishing? I'd prefer a fixed blade (folders just have more nooks and crannies to clean the blood and guts out of), and it must come with a sheath. It's gotta have a clean look (who wants to buy an ugly knife?
) and it has to be QUALITY stuff. USA made preferred, and I'd be willing to spend at most probably 120 bucks, as long as the knife is going to last me a long, long time.
THANKS SO VERY MUCH
Oh, btw, I'm not really looking for a fillet knife either
So I've got some questions, because I don't know much at all about knives.
1. Is Case Cutlery a maker of quality knives?
2. Would a sabre hook be useful for gutting trout, or should I just use my fingers instead (they work)?
If you could answer those I'd be extremely happy. Also, could you folks perhaps recommend me some other knives that would work well for fishing? I'd prefer a fixed blade (folders just have more nooks and crannies to clean the blood and guts out of), and it must come with a sheath. It's gotta have a clean look (who wants to buy an ugly knife?

THANKS SO VERY MUCH
Oh, btw, I'm not really looking for a fillet knife either