My first nice knife... Only others are cheapy no-names and a lockback Schrade... Was swinging it around all day yesterday, cutting leaves and bushes and the like... Looked down at my knife today and noticed two small knicks in it... one a half cm or so up from the tip, and the other right above the serration by the handle. They look like it was opened up into a dime or the like, very small indents but they are indents into the working edge none-the-less. Is it possible to get those sharpened back up? I'm pretty disappointed in myself here lol :grumpy:
Last edited: