Dunner
Registered User
- Joined
- Jul 24, 2004
- Messages
- 1,425
I have been looking around for a bushcrafter type axe and am leaning towards getting the Council Tool 2 pound Hudson Bay "Bushcraft" axe. I know it may not be the best in class. For the same money I can get a GB Small Forest Axe. It seems like Council Tool is leaving them on the soft side at 50 - 54 RC and I wondered what the practical difference is going to be. I like idea of having an edge that can handle some hits against harder than intended targets. I have been reading a lot here lately and reading links posted here to respected resources and while I have seen comments that this hardness range is considerably softer than GB and Wetterlings offerings I don't have a solid grasp on how this would stand up to the "in hand file test" some have recommended. Is this hardness considered to be in an acceptable range for a premium compact splitting axe?
Description of use: I do most of my dirt time in the soaking wet Pacific Northwest, Cascade Mountains. I have been using large knives and batoning a lot but I love the feel of a hickory handle on a 'hawk or axe and feel I can get a lot of splitting done in a hurry with a 1.5 to 2 pound axe. Some limbing and getting to the dry core of arm to leg sized log segments will be the primary chores. Fuel is usually a variety of pine, cedar, and alder mixed in. Nothing too tough nearby but I want a go anywhere axe.
Edited to add... I know desired hardness is highly subjective and hence the reason for posting a description of use. I thought I should add that once I got my head around available knives I ended up going with Busse (again and again) not because of refinement or because they are the best at everything (because they are not). I buy Busse knives because they work well for me, are super tough and are not prone to chipping out. This is an important part of the discussion for me personally.
Description of use: I do most of my dirt time in the soaking wet Pacific Northwest, Cascade Mountains. I have been using large knives and batoning a lot but I love the feel of a hickory handle on a 'hawk or axe and feel I can get a lot of splitting done in a hurry with a 1.5 to 2 pound axe. Some limbing and getting to the dry core of arm to leg sized log segments will be the primary chores. Fuel is usually a variety of pine, cedar, and alder mixed in. Nothing too tough nearby but I want a go anywhere axe.
Edited to add... I know desired hardness is highly subjective and hence the reason for posting a description of use. I thought I should add that once I got my head around available knives I ended up going with Busse (again and again) not because of refinement or because they are the best at everything (because they are not). I buy Busse knives because they work well for me, are super tough and are not prone to chipping out. This is an important part of the discussion for me personally.
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