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Exactly i just figured out the word Albacete too ! i have found similar models but not one like this one with the tortoise shell scales , could you put a year on this one ?Looks like an old Navaja. Hence the ALBACETE.
I can't, someone might be able to. I have a modern Navaja, so know just a tiny bit about the traditionals.Exactly i just figured out the word Albacete too ! i have found similar models but not one like this one with the tortoise shell scales , could you put a year on this one ?
To contain the blade I think.That "pommel" (?) is interesting. I wonder if it must have a specific purpose.
I am really impressed !What you have here is a classic spanish navaja made in the town of Albacete (the knife capital of spain) this model is called Capaora and is used to Neutering farm animals. In spanish Capar mean to neuter.
You can google "navaja capaoras" and see a lot of images of your navaja.
Best Regards.
Traditional Spanish* knife which grew to be also popular on Corsica.Traditional Corsican knife.
What you have here is a classic spanish navaja made in the town of Albacete (the knife capital of spain) this model is called Capaora and is used to Neutering farm animals. In spanish Capar mean to neuter.
You can google "navaja capaoras" and see a lot of images of your navaja.
Best Regards.