Not been on here much, I have been busy with life and stuff. I have found sharpening to be increasingly such a simple please. More and more I see the benefit of simple methods and decent sharpness. Hair whittling may be nice but won't last very long when doing rough work. Find the edge that works FOR YOU and figure out how to recreate it. Don't get hung up in mirror polish and many grits of stropping. Yes, these things have the place but they won't help you on a working tool. You will ding the edge, drop the knife or damage it if you are really using it for work. Better to be able to rework the edge on the fly. And when you do shovels, hoes, weedeater string cutters, utility knife blades or cheap scissors, it just isn't a requirement. And I have seen that I am very unlikely to use a sharpening system because of how unflexable they are. I haven't ever seen a wicked edge that could do a chisel, gouge or a macaroni tool. Sorry, rambling. The point of this post is learn how to sharpen, and enjoy the fruits of your labor on a whole lot more tools that just a pocket knife. Happy 4th of July! (early!)