(Short trip. 
)
But really....
As you may know, last month I made a thread in the KAI subforum about a ZT 300 purchase in my future.
Someone on there mentioned the "legendary" 056x, and I looked it up on YouTube, and on here.
It. looks. Great.
The purchase will be made this month.
That is both good, and bad.
Bad that I won't be getting it very soon, but good so I can make up my mind.
I love the looks and fixed-blade-ness of the 300, but I love the fit and finish perfection on the 056x, as well as the fact that some people call it better than the XM.
Im completely torn. I cant stop thinking about it. I love both! (And no, a double purchase cant be done here. Not enough extra funds)
Every chance that Im not stressed or doing something, Im thinking of both, trying to make up my mind.
Now, in order to have you help me:
I plan on EDC ing it.
I plan on using it hard, but very little to no abuse.
I dont plan on any batoning or whatever.
Maybe chopping
And some light use, obviously.
So hard-use EDC
I have no stores that sell knives anywhere in my area for the immediate 300 miles...
HELP! What should I get?
)But really....
As you may know, last month I made a thread in the KAI subforum about a ZT 300 purchase in my future.
Someone on there mentioned the "legendary" 056x, and I looked it up on YouTube, and on here.
It. looks. Great.
The purchase will be made this month.
That is both good, and bad.
Bad that I won't be getting it very soon, but good so I can make up my mind.
I love the looks and fixed-blade-ness of the 300, but I love the fit and finish perfection on the 056x, as well as the fact that some people call it better than the XM.
Im completely torn. I cant stop thinking about it. I love both! (And no, a double purchase cant be done here. Not enough extra funds)
Every chance that Im not stressed or doing something, Im thinking of both, trying to make up my mind.
Now, in order to have you help me:
I plan on EDC ing it.
I plan on using it hard, but very little to no abuse.
I dont plan on any batoning or whatever.
Maybe chopping
And some light use, obviously.
So hard-use EDC
I have no stores that sell knives anywhere in my area for the immediate 300 miles...
HELP! What should I get?
