is Mayo still Mayoizing sebbies?

N

NFMee

Joined
Oct 26, 1999
Messages
364
topic says it all.... oh, and how much did he usually charge, and how long did it take.

thanks,

nathan
 
he mayonized my small plain classic, and my jaw just about hit the floor when i saw how awesome it was !! he put the cool swiss cheese holes into it AND anodized them different colors!! handles were bead blasetd and anodized as well. the action was smoothed up (i know ... hard to believe it's possible, but apparetly it was). blade was sharpened in such a way that it is simply unreal!! i mean, CR has the sharpest knives i had ever been in contact with until i saw what tom did to mine. price, simply put, MORE than a bargain!! turnaround on mine shipped door to door was about 3 weeks. a tough wait, but i am EXTREMELY happy i did it (even though it was hard being without my fave). email tom and ask. he is a great guy. of course, CR, Bridgette and the crew are also the best in the business!!!!!!!
 
Vactor:

Today I sent my large plain Sebenza to Tom for his treatment. Did he retie the lanyard? If so, was it different than when you sent it to him?
 
i am sure you can ask him to retie the lanyard. however, i had taken mine off when i sent mine to him. he did not retie mine, but that migh just be because it was not on the knife when i sent it. C also has detailed instructions on their site as to how to tie the lanyard.
 
Do you guys have a picture of the mayonized sebbies that you can post?

At a knife show last year, Tom had a large in his back pocket that he handed to me to see. The action was smoother than any other sebbie that I had held, and was as smooth as any custom I have experienced.

thanks
 
I have posted this a couple times before, But here is mine

EDC1.jpg
 
Those are some really cool looking knives:eek: :D I like your Kimber too. My father has one,and it is the best 45 I have ever shot. Good taste all around for you my man!
 
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