Tsujigiri
Gold Member
- Joined
- May 25, 2009
- Messages
- 3,059
Hi all, got a Böker Kiridashi, and was wondering about the machining on the little groove. It seems to look pretty smooth on the pictures I've seen of early production specimens, but mine seems to be pretty rough, as you can see in the photos. Also, the holes that are drilled into the groove have a lot of unfinished burrs in them. I know it's just cosmetic and not a huge deal, but considering that others seem to be made better, and this knife is priced higher than you would think for such a small blade, I was wondering if this is the case with all the Kiridashi's.







