- Joined
- Jul 11, 2003
- Messages
- 3,258
Howdy y'all. There's a been a lot of talk about plate-quenching and air-hardening steels, and all that. I figured I'd take a few minutes to show those interested how a blade should look when it comes out of a good wrap job. If it don't look like this, or close, you aren't wrapping it tight enough.The tip - as always - is the most-vulnerable, and will grey out quicker than the rest. I don't like to press the folds of the tip side of the wrap too close. I'm always scared it will bugger up the tip somehow. I'd rather spend the few extra minutes cleaning off the oxidation, than risk a bent or burnt tip.
Any discoloration at all is still a form of oxidation due to the wrap not being tight enough against the blade. As you can see, there is some pretty colors where the residual O2 in the wrap got to the sides where the wrap couldn't seal up against.
Clean as a whistle! Such a joy to keep things clean. Hehe, you guys KNOW I like to keep things clean...
Buy QUALITY tool wrap, and you'll be a happy camper. I say this, because there is some cheesy wraps out there. You can't go wrong with Ticronic. Be sure to get the high-temp kind.
Next blade I do, I'll take pics of how I make the wrap, and seal the folds. I hope this helps a lot of you with the questions.
Any discoloration at all is still a form of oxidation due to the wrap not being tight enough against the blade. As you can see, there is some pretty colors where the residual O2 in the wrap got to the sides where the wrap couldn't seal up against.
Clean as a whistle! Such a joy to keep things clean. Hehe, you guys KNOW I like to keep things clean...
Buy QUALITY tool wrap, and you'll be a happy camper. I say this, because there is some cheesy wraps out there. You can't go wrong with Ticronic. Be sure to get the high-temp kind.
Next blade I do, I'll take pics of how I make the wrap, and seal the folds. I hope this helps a lot of you with the questions.