Well, as I said in another thread I slightly modified the edge angle on my EU-17 Magnum to around 20-30 degrees inclusive from soomething that was rather obtuse (sorry, I don't have a precise angle). The performance increase is easily visible :thumbup: (My index finger agrees too
). I unfortunately have no tests to compare it too but here it goes. At the end of these tests, the knife could still shave as well as before I started the test. This test was not to test edge retention (I know this knife could do this many more times before any loss would be observed, I simply wanted to test the increase in penetration and chopping power.



