just an observation

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Sep 19, 2010
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so i have a few gerber pocket knives, from back when i thought that they were one of the better knife companies out there (the now me thinks the then me was stupid :p ) and have recently dug them out to see what kind of edges they can reach and maintain compared to my kershaws i have been edc'ing lately. then while digging them out of the hole i keep them in, i stumbled upon another knife from my old collecting days (i say old like im not a young person, but ive been collecting since before kindergarten, got my first one when i was three) that i got as a gift. its a little slipjoint bought from napa auto parts. two blades, one standard, with a blade whole shaped like a byrd knife, and the other blade shaped almost identical to that of a straight razor. the blade says 440 steel on it and nothing else. there is not brand or manufacturer, it doesnt even say made in china, just "440 steel". the box it came in is plain white with a barcode on it. no name, nothing. this knife, which was all of ten dollars, has taken a mirror finish edge on BOTH blades, shaving hairs with zero effort, and cuts through rubber tubing under the hood of old vehicles, cuts through plastic and cardboard all day long, denim, a little bit of leather, and after a few passes on a strop, is good to go. the gerber knives i have have not reached this level of sharpness despite some good effort, and they fail to hold what edge i can get them to reach. just thought i would share this with you for two reasons. im curious if anybody knows this napa knife im talking about. and also, how does a commercial manufacturers quality stand up this poorly to a knife that costs ten dollars, has no advertising, and no desire to even be claimed by one certain company??
 
Even the no-name makers manage to get heat treatment right SOME of the time. :D

I do wish that Gerber would run their steel a little harder, but since Gerber's largest audience is the common working man who knows jack about knives, it may actually be a deliberate part of their design process. The tips of their knives only get dinged or bent when used as screwdrivers, for instance, rather than snapping. The majority of people out there don't realize this is knife abuse, and if that group is their market base, then why not design for their uses?

[/devilsadvocate]

That being said the only things I've actually ever really liked or enjoyed from Gerber were their re-branded Fiskars axes (Fiskars owns Gerber), and maybe that BG parang. :o
 
You can't judge Gerber by their Chinese knives that they don't even make.

A genuine Portland, Oregon Gerber is as good as any comparable knife.
 
I've been quite pleased with the Gerbers I've purchased over the years, namely the Gator and EZ-Out. Although these were purchased many years ago...

You can't judge Gerber by their Chinese knives that they don't even make.
My favorite Gerbers are the Silver Knights line that was made in Japan. Pretty little knives, and very good quality.
 
I've found that Gerber's outsourced knives range greatly in quality.

Some really good, some not so much. Depends on what factory they contracted to make them I guess.
 
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thats the napa knife i was talking about. anybody recognize it?
 
Either Frost, Fury, Master Cutlery, or other similar low-tier manufacturer. I've seen the pattern plenty of times.
 
Gerber Knives are probably the most common knife carried by enlisted G I's. They sell at the P X for a decent price, from the newly produced again MK2, to the Air Harsey series. They do last with hard use and will strip commo wire really well.
 
Most people who know knives well say that Gerber went downhill after Friskers (the scissor company) bought them. Now the kind of knives that Gerber used to make in the good ol U S of A, out of 440C and affordable priced, are made in China or wherever and are mediocre at best made out of steels you're lucky if you can identify. Gerber still makes some good knives here, but these are few in number. That's why vintage Gerbers are collectable and valuable.
 
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