Just checking in with a bit of eye candy.

Rick Marchand

Donkey on the Edge
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Joined
Jan 6, 2005
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Hey Folks.... I haven't been around these parts in a while. Still alive, just real busy. Nothing fancy to show off... just a few of Bush Blades. Real ugly but that's how I like'em!

Barong (Almost a Smatchet)
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Necker
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Drift
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Long Knife
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Puukko
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Trade Style
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Bushcraft
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Kitchen
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Chopzilla
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That trade knife would look right at home stabbed into a butcher block at the local general store in 1887, it looks great :cool:
 
The possible mid-tech bushcraft knife looks awesome, although I would like to see the ricasso reduced.
 
The Barong, Trade knife and that necker are Saweet! Although they are all nice blades.
 
would love to see a WilderKhuk ;) !
 
Sweet! I always appreciate seeing your knives (and leather work!), Rick.

I especially like that bolo and the necker, which has very nice lines. I'm trying to figure out the grind on that bolo as I can see the plunge with a bit of a shorter bevel, but the grind kind of disappears into the blue/bleach patina, which I think looks cool. :thumbsup:

~Paul
My Youtube Channel
... (It's been a few years since my last upload)
 
Yeah.... the ricasso is long for a reason. I put a bearing divot there for a bow drill friction fire setup. I could work it in a little more compact, though.

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That's right...I forgot (from when I saw it on Instagram) you but the divot in there. It's a nice touch. My preference is obviously personal...I just like to be able to get my grip close to the edge for more power.

It's a really sleek, pretty knife though.
 
Yeah.... the ricasso is long for a reason. I put a bearing divot there for a bow drill friction fire setup. I could work it in a little more compact, though.

2v2EuhBLFxAhgEC.jpg
My wife says you just made a mistake and that was your way of covering it up,,, she knows that's how I operate LOL
 
Beautiful work. What are the blade lengths of the Long Knife and the Trade model? And what is the finish on the corded handles for durability?
 
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