Just got a WSKTS and I am trying to find stuff to sharpen...

[cautioning]

I have been practicing with it for a few days now before moving on and reprofiling all my nicer knives. I had seen before someone sharpened up an old butter knife into a blade and was just wondering if you guys can think of anything else along those lines that wouldn't normally be thought of to sharpen.

 

[Czechmate]

Why not just continue sharpening more of your inexpensive knives until you're happy and comfortable with the results? It seems like a waste to burn up belts on something like a butter knife or other knife like object....

 

[FortyTwoBlades]

Put a bevel (not actually knife-sharp) on the side of a beefy fork. Will make cutting pancakes with the side of it easier.

 

[cautioning]

I've been doing all my cheap ones already I don't want to grind them away. I have gotten a couple to push cut newspaper free hanging already. I want to reprofile more, have fun, and just get super comfortable with it before I move on to stuff I would be concerned with making an error. The belts are cheap anyway.

I like the fork idea that would be great for tender meats too!