K9/Krein/Koster

Joined
Nov 26, 2007
Messages
171
Will you guys be at the upcoming Arkansas Custom Knife show in Little Rock this weekend? I would like to be swayed into buying something from you guys, as opposed to a Dozier that I have in mind.

Just curious.
 
I won't be set up there, but am thinking about driving down on Sunday to say hello to some friends. Pretty sure Bob won't be there either.

Tom
 
I won't be there either...the only show I do is the Blade Show in Atlanta.

Sorry, Bro!

Dan
 
Title: Gingered Spam Salad
Categories: Salads, Go-withs, Misc.
Yield: 1 Servings

1 cn Spam, sliced matchstick size
1/4 c Finely chopped ginger root
1 ea Small red onion, finely
Chopped
1/2 ts Garlic powder
1/4 c Freshly squeezed lime juice
Zest of 1 lime
1/2 ts Oriental dried chili powder
1/4 c Chopped cilantro leaves
8 ea Cherry tomatoes
Thai bird peppers and
Cilantro sprigs to garnish

Combine all ingredients in a sealed glass or plastic container to
marinate. Refrigerate at least two hours or preferably overnight.
Stir or shake occasionally to evenly coat. One hour before serving,
stir in cilantro. Serve on a bed of torn lettuce of your choice.
Garnish with quartered cherry tomatoes, Thai bird peppers and
cilantro sprigs.

~- Typos courtesy of Wesley Pitts 5/12/95

MMMMM
 
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