- Joined
- Feb 2, 2004
- Messages
- 44
I just bought a piece of kingwood for a handle (I'd never seen it before but it looked nice). It looked kind of a reddish color, but when I got home and cut it, it was really purple. It's nice looking, but I wasn't looking for purple for this knife. I've heard that the purple only comes out when it is freshly cut, and then it goes away. Is this true, and do you do anything to it to make it less purple? Thanks.
-Will
-Will