Hey guys I'm just looking for some advice! I am getting myself a new knife with some b-day money and my savings! Just need a bit of advice as to what to get. I am looking for a knife with a 2.5-3.5inch blade that is flat ground and has belly. Handle material should be wood or bone, I prefer woods like olive wood, juniper, sandalwood and other similar types. Slip joint or lockback but I am wanting it to be more of a Gents knife, just for cutting up food and admiring more than anything else. My budget is 130 Canadian Dollars, that includes shipping. Any advice is greatly appreciated! thanks guys and have a great day. 