Okay, so I have been using my Lansky system to sharpen my knives. Today I picked up a DLC coated Leek and want to make sure this is something that a)I can sharpen with what I have and b) that is isn't going to ruin or significantly reduce the life of my hones.
I have the regular hones, not the diamond hones.
Thank you.
I have the regular hones, not the diamond hones.
Thank you.