Hello,
I am currently using the spyderco sharpmaker to sharpen my knives and while I'm able to get a sharp edge my bevel is pretty horrible. It gets a little crooked towards the tip and the right side seems higher than the left. So I thought I might benefit from a system that clamps the knife. Not ready to drop the cash for an edge pro or wicked edge, but the lansky knife sharpening system seems to be a good place to start. Um.. Just realized that there is probably a thread on it... Well, anyone who owns one I would be curious to hear your feedback. Also, I saw that there are 3 types of hones(regular, diamond, and Arkansas) would each type be best for a specific steel? Besides the obvious what is the difference between the 3? Also, to use the oil or not to?? Thanks for reading. Please share.
Sunny
I am currently using the spyderco sharpmaker to sharpen my knives and while I'm able to get a sharp edge my bevel is pretty horrible. It gets a little crooked towards the tip and the right side seems higher than the left. So I thought I might benefit from a system that clamps the knife. Not ready to drop the cash for an edge pro or wicked edge, but the lansky knife sharpening system seems to be a good place to start. Um.. Just realized that there is probably a thread on it... Well, anyone who owns one I would be curious to hear your feedback. Also, I saw that there are 3 types of hones(regular, diamond, and Arkansas) would each type be best for a specific steel? Besides the obvious what is the difference between the 3? Also, to use the oil or not to?? Thanks for reading. Please share.
Sunny