- Joined
- Sep 21, 2010
- Messages
- 2,957
I have been trying to find some examples of production traditional knives which have a single, large spearpoint blade (4 inch blade or close to 4), which has a light pull. So far my search hasn't turned up much. All advice is appreciated.
I'm in the process of making changes to my collection of traditionals.
I'm in the process of making changes to my collection of traditionals.