- Joined
- Nov 16, 2005
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- 598
If you had one meal left to you before passing on, and you could have anything you wanted, what would it be?
I think I'd go simple: 16oz. Porterhouse (medium-rare, Chicago); roasted garlic mashed baby red potatoes; green beans sauteed in bacon fat; a side of crusty sourdough bread and butter; a good ale (Fat Tire or Mac and Jacks) to wash it down; and for dessert, creme brulee'.
I think I'd go simple: 16oz. Porterhouse (medium-rare, Chicago); roasted garlic mashed baby red potatoes; green beans sauteed in bacon fat; a side of crusty sourdough bread and butter; a good ale (Fat Tire or Mac and Jacks) to wash it down; and for dessert, creme brulee'.