- Joined
- Oct 27, 2005
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I sold the chopper in the photograph to a fellow bladeforums member. While hacking with it, he noticed that the handle is beginning to crack on the underside (actually 3 small cracks running the length of the handle from front to back). I've offered to rehandle it, or take it back with a full refund.
The lignum is not stabilized. It is a hidden tang, with one pin through the handle and tang. I used JB Weld, being careful to not completely fill the void because of the way JB Weld expands slightly when it cures.
Now, for my questions:
I don't have any photos of the cracks. I've requested some from my customer.
Any other feedback from those of you that have used lignum vitae? This is the first time that I've used it on a hidden tang knife handle. I had previously only used it on full tang knives.
The lignum is not stabilized. It is a hidden tang, with one pin through the handle and tang. I used JB Weld, being careful to not completely fill the void because of the way JB Weld expands slightly when it cures.
Now, for my questions:
- Has anyone had issues with lignum vitae cracking?
- I made the knife in the Portland, Oregon area. The knife is up in Moose Jaw, Saskatchewan Canada, with is in the southern central part of that providence. I'm not familiar with the weather there, but wonder if it would swell too much and crack in that location. The rest of the lignum in my shop, that came from the same piece checks out at 6% moisture on my new "mini-LIGNO E/D" moisture meter. The moisture meter was a birthday gift to me that I just received in the last week!! Happy birthday to me!!!
- I'm wondering if the one handle pin would have created a slight pivot point, that would lead to stresses that could crack the handle. Would two handle pins have been better?
I don't have any photos of the cracks. I've requested some from my customer.
Any other feedback from those of you that have used lignum vitae? This is the first time that I've used it on a hidden tang knife handle. I had previously only used it on full tang knives.