To remind folx:
- there're 2 _different_ PBC powders. One for O1 and like "low-alloy, fast quench" steels with HT temp under 1500F, and the second one (I think it is called PBC-special) for air-hardening steels, it is rated for just under 2000F. Don't try using 1st type where 2nd type is required or you won't have much steel left after HT
- both require first warming up the blades to about 600F and then applying a nice even layer (put some into common kitchen sifter and shake it over the metal). This way the powder fuses to the metal
- I tried Turco a long while back. The results were a total disaster and I never had the heart to try it again. Really bad pitting and it was nearly impossible to take the darn coating off after HT. I know some people have a much better luck with it.
- Foil is the safest/easiest way to HT air-hardening steel in a home shop (for steel that is, not for the operator's fingers !). Make sure to get right type, it must be rated for at least 2000F . If you use foil, get $5 "welding plyers" @ nearby HF, to safely crease the edges. Still wear gloves, the 0.002 cuts just like a knife, only MUCH deeper
- "regular" PBC works great for low-alloys. Here's why: even if you miss a spot, decarb/pitting will be moderate and can be easily dealt with. If you don't protect air-hardening steel 100%, the carbon will be cooked out and the pitting might get really bad. Reason: about 500F of difference in required HT temps.