- Joined
- Oct 9, 2002
- Messages
- 1,419
A rush job for a customer who wants it for a nephew's 21st birthday. The guy supplies me with local Sambar, Rusa and Red Deer antler and bone material, I make his working knives for him. It also helps he works in the same Psychiatric service as me and we get to catch up weekly as I pass through his ofice. He hunts enough deer he has a venison business - pretty damn tasty hams and sausages too.
This one is just 3-1/4inch O-1 blade, flat ground and convexed to the edge. Just 1/8inch thick stock. Trailing point is not my personal favourites, but was the customer's design. Long choil for choked up grip. Simple machine finished "Field-satin." Brass fittings, waterproof spacers. The handle is sambar stag taken by the customer. The sheath not yet made is a simple black leather scabbard (double seams). Thanks for the looks. Back to sleep now. Jason.
This one is just 3-1/4inch O-1 blade, flat ground and convexed to the edge. Just 1/8inch thick stock. Trailing point is not my personal favourites, but was the customer's design. Long choil for choked up grip. Simple machine finished "Field-satin." Brass fittings, waterproof spacers. The handle is sambar stag taken by the customer. The sheath not yet made is a simple black leather scabbard (double seams). Thanks for the looks. Back to sleep now. Jason.