I'm in Washington state and picked up a (photos follow) felling axe head. The handle was junk.
The head looks hand forged -- like from a smith. The contours are not smooth, and look hammered out. The only stamp is "4 1/2" which is obviously the weight. It's lightly pitted and heavily patina-ed. I haven't touched the steel, the photos is how I found the head.
Might it be locally-produced by a smith? It rather looks it.
Following a helpful observation by member Steve Tall, I used a 44-inch "Fletcher Mattock" handle from House Handles. The price was too reasonable. I paid about $11 after a two-dollar hand select fee. The haft has is free of heartwood but (and I bought two) was lumpy and uneven, with some twist in the loom from uneven shaping. The whole thing required careful re-shaping, the Japanese saw-rasp helped a lot. I can't blame House whose core business is probably not museum-quality handles for the boutique Puget Sound axe market. I am sure their product would mattock the hell out of fletchers.
Photos following.
The head looks hand forged -- like from a smith. The contours are not smooth, and look hammered out. The only stamp is "4 1/2" which is obviously the weight. It's lightly pitted and heavily patina-ed. I haven't touched the steel, the photos is how I found the head.
Might it be locally-produced by a smith? It rather looks it.
Following a helpful observation by member Steve Tall, I used a 44-inch "Fletcher Mattock" handle from House Handles. The price was too reasonable. I paid about $11 after a two-dollar hand select fee. The haft has is free of heartwood but (and I bought two) was lumpy and uneven, with some twist in the loom from uneven shaping. The whole thing required careful re-shaping, the Japanese saw-rasp helped a lot. I can't blame House whose core business is probably not museum-quality handles for the boutique Puget Sound axe market. I am sure their product would mattock the hell out of fletchers.
Photos following.

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