r8shell
Knifemaker / Craftsman / Service Provider
- Joined
- Jan 16, 2010
- Messages
- 25,604
It was early evening about a week ago when I reached into my pocket for my knife (A Boker Whittler in Thuya Wood) and I got that sickening feeling. It wasn't there. Of course I looked all around the house, in the couch cushions, all the usual places one might lose a knife. It wasn't there. I mentally retraced my steps since I'd last seen it, and realized it must have fallen out of my pocket that afternoon when I'd been sitting in the yard,enjoying the early spring weather, playing with the cat. I looked in the grass, but I just couldn't find it. All week I've been keeping an eye out for it whenever I go out there, hoping I'll see it. I was especially upset that we have had two pretty good rainstorms since I lost it.
Well I had a stroke of luck this morning. I walked out to pick up the newspaper, and as I bent down, something caught my eye. It was my Boker half buried in the mud. I picked it up, hoping it wasn't too rusted from its time out in the elements. As I brushed the dirt off of it, I saw something incredible.

Now, I don't know a lot about how wood is treated for knife handles, but I assumed that if it isn't stabilized with resins, it is at least properly dried and aged to avoid warping or splitting. Even if the wood is a bit "green" I didn't think it was possible for it to sprout. Should I contact Boker and ask? I'm sure leaving it out in the rain voids the warranty. Has anyone else ever had this happen to their wood handled knives? What sort of wood was it?
Well I had a stroke of luck this morning. I walked out to pick up the newspaper, and as I bent down, something caught my eye. It was my Boker half buried in the mud. I picked it up, hoping it wasn't too rusted from its time out in the elements. As I brushed the dirt off of it, I saw something incredible.

Now, I don't know a lot about how wood is treated for knife handles, but I assumed that if it isn't stabilized with resins, it is at least properly dried and aged to avoid warping or splitting. Even if the wood is a bit "green" I didn't think it was possible for it to sprout. Should I contact Boker and ask? I'm sure leaving it out in the rain voids the warranty. Has anyone else ever had this happen to their wood handled knives? What sort of wood was it?