- Joined
- Feb 5, 2008
- Messages
- 9
Hi!
I look for advice concerning bare blades or cheap Katanas.
I need several of these for a project I plan to work on.
I looked into the Musashi swords line and I really like their pricing. But I do not have any real overview of the "sword market" because I usually craft my own blades. At the moment I lack the possibility of working on long blades and to be honest I also lack the time for making anyhting more than knives from time to time. So I want to purchase the blades and work from there.
To sum it up:
The only thing I look for are cheap blades made out of a decent steel with proper heat treatment for the cheapest possible price. Through hardened spring steel or differentially hardened 1060 are great. I will shorten the blade so any imperfetions in the transitional area blade/tang are no problem because I will correct them anyway.
I do not need:
- traditional working methods. I do not care if it was ground out of a piece of rolled steel instead of hand forging it. A modern hardening oven is cool with me - I'd even prefer this over heat treatment in a fire (by a possibly inexperienced person)
- traditional materials. To be honest I would prefer a blade made out of a modern steel to one made of iron sands.
- perfect finish
- nice Saya and fittings. I will make this myself anyway. So at best I would salvage the fittings if they are okay, more than likely I will simply trash it.
Do you have any recommendations for the kind of blade I am looking for?
The Musashi line seemed like exactly the thing I was looking for, according to some. In this forum though, some people wrote that the blades heat treatment was problematic but the fitting are nice and beautiful (exactly the opposite of what I want).
I look for advice concerning bare blades or cheap Katanas.
I need several of these for a project I plan to work on.
I looked into the Musashi swords line and I really like their pricing. But I do not have any real overview of the "sword market" because I usually craft my own blades. At the moment I lack the possibility of working on long blades and to be honest I also lack the time for making anyhting more than knives from time to time. So I want to purchase the blades and work from there.
To sum it up:
The only thing I look for are cheap blades made out of a decent steel with proper heat treatment for the cheapest possible price. Through hardened spring steel or differentially hardened 1060 are great. I will shorten the blade so any imperfetions in the transitional area blade/tang are no problem because I will correct them anyway.
I do not need:
- traditional working methods. I do not care if it was ground out of a piece of rolled steel instead of hand forging it. A modern hardening oven is cool with me - I'd even prefer this over heat treatment in a fire (by a possibly inexperienced person)
- traditional materials. To be honest I would prefer a blade made out of a modern steel to one made of iron sands.
- perfect finish
- nice Saya and fittings. I will make this myself anyway. So at best I would salvage the fittings if they are okay, more than likely I will simply trash it.
Do you have any recommendations for the kind of blade I am looking for?
The Musashi line seemed like exactly the thing I was looking for, according to some. In this forum though, some people wrote that the blades heat treatment was problematic but the fitting are nice and beautiful (exactly the opposite of what I want).