Hey guys. I am about to acquire my first bailey knife. I was just wondering what to expect. And if any of you have any review on his knives or his 1095 steel that would be great.
Ive only heard good things about his blades, I think you will be happy. If its 1095 you will want to keep it oiled or it will rust on ya. Great blade steel though.
Matt does great work and is really nice to deal with. 1095 is a quality steel but as Thalestin said you will want to keep it oiled to prevent corrosion.
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