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- Apr 1, 2009
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Son of Beanbag (that's his forum name over on BCUSA) and I hung out in the woods a couple of weekends ago and we had a great time working on some skills, cooking some dogs and smores, and doing some impromptu birch tree tapping to make our own syrup.
First we took turns splitting logs for fire wood using the method where you sing the axe and log together(I can't remember the name of the technique):
Son of Beanbag is no fatwood hater. Here he is practicing his firesteel skills with some fatwood shavings:
We decided to try our hands at hawk throwing using the Dave Canterbury 4 paces, turn and throw method, but had little success. A couple of throws did stick however, and to our surprise sap started gushing from a big old birch tree. Son got excited because ever since he did a tapping project in kindergarten, he's been wanting to try it on his own.
We sprung into action and started collecting:
Before long we had filled up this can of Mccann's Oatmeal and it was time to head home:
We did a slow boil on the stove and ended up with about a shot and a half of tasty birch syrup:
The next morning Son of Beanbag cooked himself up some pancakes.....
...and enjoyed the fruits of his labor:
We had a great time, and the best part is now he wants to head right back out for an overnighter to do some bigger volume tapping with hoses and a drill. I know we're a little late to the tapping party, but who cares? We get to have another adventure in the woods.
Edit for obligatory blade shots:
We didn't go too far so we brought a lot of steel with us. Son of Beanbag's absolute favorite blade is the Jarvenpaa Aito Puukko in Birch Bark:
First we took turns splitting logs for fire wood using the method where you sing the axe and log together(I can't remember the name of the technique):


Son of Beanbag is no fatwood hater. Here he is practicing his firesteel skills with some fatwood shavings:



We decided to try our hands at hawk throwing using the Dave Canterbury 4 paces, turn and throw method, but had little success. A couple of throws did stick however, and to our surprise sap started gushing from a big old birch tree. Son got excited because ever since he did a tapping project in kindergarten, he's been wanting to try it on his own.
We sprung into action and started collecting:

Before long we had filled up this can of Mccann's Oatmeal and it was time to head home:


We did a slow boil on the stove and ended up with about a shot and a half of tasty birch syrup:

The next morning Son of Beanbag cooked himself up some pancakes.....

...and enjoyed the fruits of his labor:

We had a great time, and the best part is now he wants to head right back out for an overnighter to do some bigger volume tapping with hoses and a drill. I know we're a little late to the tapping party, but who cares? We get to have another adventure in the woods.
Edit for obligatory blade shots:
We didn't go too far so we brought a lot of steel with us. Son of Beanbag's absolute favorite blade is the Jarvenpaa Aito Puukko in Birch Bark:

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