MEAT!!! INFI Butcher Knife

RobStanley · Jul 2, 2012

I bought a whole rib eye today. YUM!!! And I used the NMSFNO to slice it up into steaks. It works well as a butcher knife. The beautiful convex edge slices like a razor blade. Now I have to eat...

AngryDaddyBird · Jul 2, 2012

Oh man that looks good! Probably the tuffest butcher knife out there! Love that handle!

gundy · Jul 2, 2012

Sweet, sweet meat!

BBQ! What time?

RobStanley · Jul 2, 2012

gundy said:
Sweet, sweet meat!

BBQ! What time?

It's on now mate. I have beer in the fridge too

lozdesign7 · Jul 2, 2012

keep em carvin Rob hehehehe!

mymindisamob · Jul 2, 2012

Awesome! My MUK has been pulling kitchen duty for awhile now. Well, all my INFI gets some chances at cutting cheesecake, primerib and turkey.
Anyhow, sweet knife for some great lookin' moo! Thanks for sharing.

Flatsman007 · Jul 2, 2012

That's one sweet butcher knife Rob.

jball1125 · Jul 2, 2012

That's awesome! Enjoy!

sqchram · Jul 2, 2012

Did you lick the blade clean? A real man would lick the raw beef clean off the blade.

RussMo · Jul 2, 2012

Nice Roo steak Rob

!!! Like the use of the NMSFNO:thumbup: High speed low drag...

Gravelface · Jul 2, 2012

That's the way to do it! 2" ribeyes all day long. When you buy a rack it is about 4.50 a pound compared to 12 a pound when you buy the already cut package. Sure you pay more upfront but have ribeyes for later.

Hindsight · Jul 2, 2012

That looks awesome Rob. Now just throw those babies over and open fire with some hickory logs and enjoy. :thumbup:

Bigfattyt · Jul 2, 2012

I did not know you could get a piece of meat off a Kangaroo that big!

Solstice · Jul 2, 2012

Damn threads like these!

Now I'm hungry not only for BBQ but a new Busse!

Damn!

Oh.....sorry, Nice pic bro! Love the shot where you can really see the convex grind on that baby. Damn thing is sexy as hell! Enjoy them steaks!