I sharp freehand and suck at it.
Nevertheless I have a rule I follow; When the edge is not (to much) damaged I strop instead of using a stone. Be it on a glossy magazine or my leather belt.
When I do use the stone I like to put on a micro bevel because I read good things about it. (how many strokes does it take to get a microbevel anyways? I do 3 each side)
Here is my question:
When I strop my knife should I use the angle of the microbevel or the "original" bevel?
I would think to use the angle of the microbevel but I don't use my knives hard so the edge doesn't get damaged. And when I strop a lot and not use the stone and follow the angle of the microbevel wouldn't the microbevel get to big/large?
Hope you can understand my crappy English.
Also for a complete newbie I really shouldn't bother with microbevels should I
Nevertheless I have a rule I follow; When the edge is not (to much) damaged I strop instead of using a stone. Be it on a glossy magazine or my leather belt.
When I do use the stone I like to put on a micro bevel because I read good things about it. (how many strokes does it take to get a microbevel anyways? I do 3 each side)
Here is my question:
When I strop my knife should I use the angle of the microbevel or the "original" bevel?
I would think to use the angle of the microbevel but I don't use my knives hard so the edge doesn't get damaged. And when I strop a lot and not use the stone and follow the angle of the microbevel wouldn't the microbevel get to big/large?
Hope you can understand my crappy English.
Also for a complete newbie I really shouldn't bother with microbevels should I