- Joined
- Jun 10, 2009
- Messages
- 1,204
Once in awhile, when I've been drinking, and I want a piece of meat, but don't want to defrost a whole chunk from the freezer, I pull something out and hack off of a bit with a blade from my Busse box.
This sausage meat, was eventually mixed with fresh tomato sauce, and dropped on some homemade flatbread.
Is there anything random you guys do, that only a Busse can help with?

This sausage meat, was eventually mixed with fresh tomato sauce, and dropped on some homemade flatbread.
Is there anything random you guys do, that only a Busse can help with?

