MUK vs Mini MUK

the answer to your question is no, however I do own and MUK, and use it a lot for kitchen duty of all kinds (I hand cut my own steaks, process tons of food for big cookouts, sausage and boudin making (pork shoulders, chickens etc). One of the more useful blades I have. I HEAR that the mini is a jewel as well, lots of commentary on those when they hit. I don't know why I have not picked one up to see for myself...
 
Yes, I have both.
Surely they would both be confident in exchanging tasks, but I'd say the mini Muk is more of a small edc muk version, and has an Active Duty style handle (which is a personal favorite on small Busse knives), whereas the HOG Muk is more the size for the trail & processing meat, a serious belt fixie with a blended zero edge. Seriously SAS, trust me lol :D
 
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