- Joined
- Nov 25, 2006
- Messages
- 7,038
I have had a few canteen cup variations through the years, and tossed some. I recently dumped a big L handle German monstrosity this winter past. So I grabbed a new Rothco with lid and a couple of (real) USGI cups from Crown Surplus in Calgary. These real issue cups are a b...h to find these days up here. Anyway, the Rothco canteen cup lid snaps tightly onto the Rothco canteen cup. I really see nothing wrong with the combo and they seem perfectly functional with a full load of fluid. I detected no flimsiness. However, the USGI cups are slightly thicker materials wise. I found that the butterfly handles were semi bent to hell on my USGI's and I had to bend/tune them up a bit for a more functional fit. I pried the top flange out flat on the Rothco lid to just sit on all cups to enhance boiling speed....As a final conclusion I would feel fine with either cup, and whatever gets tossed in my bag that day will be the cup used. I don't pretend any Yoda insight as per canteen cups. This is primarily to show fellows how these different cups tend to work with a large Ti Emberlit. I look forward to learning from any insight provided by forum members re: this set up.
Rothco on Emberlit, took 12 minutes to boil from cold lake water (lid was already opened and not a snap fit, which is how I wanted it). The two USGI's on sand.


Rothco

The USGI cups had a slightly narrower bottom and I had to put the cross bars onto my Emberlit, or the cup tended to want to fall into the stove. The Rothco was fine without the cross bars. This is a USGI cup.

Rothco on Emberlit, took 12 minutes to boil from cold lake water (lid was already opened and not a snap fit, which is how I wanted it). The two USGI's on sand.


Rothco

The USGI cups had a slightly narrower bottom and I had to put the cross bars onto my Emberlit, or the cup tended to want to fall into the stove. The Rothco was fine without the cross bars. This is a USGI cup.
