- Joined
- Jan 9, 2011
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- 16,370
Here's my first forged knife! This is also my first knife with what I consider a decent hamon and my first Tsuka-Ito knots.
I forged it from .33" W2 steel down to about .22" in the center with a distal taper in each direction. The tang was forged with a distal taper to about .140". The knife is about 8.5" long with a 4.25" handle and blade.
This is also my first knife with the traditional knots on the handle wrap or Tsuka-Maki. The menuki is carved and anodized Titanium with an aged copper look.
I've been casting my own Shibuichi and hard soldering... look out for more soon!















I forged it from .33" W2 steel down to about .22" in the center with a distal taper in each direction. The tang was forged with a distal taper to about .140". The knife is about 8.5" long with a 4.25" handle and blade.
This is also my first knife with the traditional knots on the handle wrap or Tsuka-Maki. The menuki is carved and anodized Titanium with an aged copper look.
I've been casting my own Shibuichi and hard soldering... look out for more soon!














