well, i wasnt able to put venison in the freezer, but i did harvest four Buck knives. on the drive to and from i stopped at a few pawn shops and picked these up. i saw alot more but they all had broken blades or where out of my price range.
the two dot 110 is pretty clean. i really like the 118.
For me, that's the type hunting I enjoy the most these days. I still hunt game, I just rarely shoot anything. I could have shot a young 140"er this past Sunday but he looked a whole lot better alive and a doe tastes the same.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.