My knife dye job

[Le Fermier]

This is incredibly simple. Stainless pot. 1 bottle of RIT liquid. Refill bottle with water and add. Bring to a simmer and put your knives in spine down. 2nd pot of simmering water for rinse. Pull knives and rinse in 2nd pot and check color as often as you want. Stop dyeing when you get your color. After cooling knives rinse under icy cold water to fix dye. You can't mess it up. The congress is the before.