My new Ed Caffrey Mastersmith test hunter

Joined
Nov 6, 1999
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Well, I've been waiting for a few weeks and it finally arrived today. When Ed posted up a link to pics of his five mastersmith knives a week before the Blade show, I leaped at the opportunity to own one of these unique knives. Besides the performance testing of a pattern welded blade, the maker must present five examples of different styles of knives for examination. These knives are not destructively tested, but are supposed to be of the highest quality work that the maker can produce. Only the European Quillion Dagger is required to be made from at least 300 layer pattern welded steel.

I had been thinking about writing to Ed to arrange to have him make my first 'true' custom hunter for some time now. I have really enjoyed Ed's eloquent and knowledgable posts regarding the knifemaking arts. I appreciate the time and effort he puts into the creation of the best knives he knows how to make, and his committment towards improving both his knowledge and skills.

I collect plain tool steel forged hunters. I like damascus steel, but I think there is something extraordinarily beuatiful about the simple functionality of differentially tempered high carbon steels and plain handles with little embellishment. The knife I was going to have Ed make for me was going to be something like a 4 or 5 inch plain carbon steel hunter, with a stag or wood handle. A relatively narrow and pointy blade is the type I prefer. They work great doing camp chores and for fishing duties. I also like to whittle wood, and a guardless knife with a relatively long handle is ideal.

I was surprised and pleased to see that the hunter he made for his Mastersmith test was a multiply quenched 52100 drop point with a 5 inch flat ground blade and convex beveled edge. The stick handle was of a nice looking sambar stag, and I was intriqued that Ed had made this hunter in the puukko style without a traditional blade guard. One of my favorite knives in my collection is a pukko style knife forged from W1 tool steel made by a new maker, Tim Morgan. I really like this style knife, especially in a five inch knife. Fittings on the Caffrey knife were made of blued tool steel. There is a hammered copper shield at the blade/handle joint.

Ed apparently concentrated entirely of making knives before the blade show. I had to wait for him to get some backordered leather (Ed is very picky about his leather, and I am grateful for that) to make a sheath for my knife. After waiting for the UPS folks to celebrate the Fourth of July, my knife finally arrived last Friday. Of course, I was away last weekend, and I only got my hands on it today.

It was worth the wait. This is one fine using knife. I don't know if I will be able to actually bring myself to carry and use this knife, but I think it might be a sin not too.

The blade has visible grain near the spine. It gets smaller and denser near the edge. There are at least two distinct temper lines, one about 3/8 inch above the edge, uniformly all along the length of the blade, and another near the function of the blade and tang. The stag is an absolutley gorgeous dark amber color. The blue mild steel fittings look great. and I really like the hammered copper 'accent' as Ed calls it. I was surpised to see it marked Caffrey on one side, and JS on the other (journeyman smith). But then I remembered that at the time this knife was made, Ed was not yet a Mastersmith. And it was this knife that was among those submitted for the mastersmith rating.

The knife feels wonderful in my hand. The handle is substantial, but not too thick for precise control, and is nicely long. I really like the feel of a guardless knife with an extended choil and a dropped edge blade. It is a precision cutting instument. I have no doubt that the edge on this knife will cut well, and last long. The skill and art that it represents are also reflections of the heart and mind of its maker.

Ed named this knife 'Bound by Faith'. He said that he called it this because all four of the other five MS test knives were made from fancy damascus and his theme for this set of knives was simple elegance. Since he has made many knives out of 52100 steel, and he feels this makes a great using steel, he was 'Bound by Faith' to make at least one of his test knives from 52100. Although I really like All the other knives in this series (especially the spiders'n snakes pattern in the fighter), this knife fit my collection and tastes best. I am pleased to own such a fine knife. And the sheath Ed made matches it perfectly: simple, tight, and functional. Check it out at:

Caffrey Mastersmith test hunter

Paracelsus

You can see other examples of Ed's fine work at his site:
http://www.caffreyknives.com/

[This message has been edited by Paracelsus (edited 07-10-2000).]
 
Paracelsus
I checked out that knife very close during the judging for his MS. You have a very good knife. Congradulations. Glad to see it go to someone who appreciates it.
jf
 
Para,
Got to lay my hands on your new puppy a couple of times at Blade. Ed's work is nothing short of excellent. He and his wife are also fantastic people to get to know.

Now if I could just come up with enough $ to pick up his dagger before someone else does
smile.gif
. The problem is that I have way too much stuff on order and my taste is bigger than my wallet.

------------------
" I am continually reminded of the rewards of dealing with custom knife makers and the custom knife community." Jeff J.
 
Para,

Beautiful knife. Saw it at the show.

Enjoy it.

Blues

------------------
Live Free or Die

Some Knife Pix
 
The edge geometry looks excellent, but it is difficult to judge it from a picture. Any specifics on the bevel?

-Cliff
 
Para Congratz! Ed same to you, beautiful work. This knife has found a good home, and it fits in nicely with your collection.
 
Cliff, the knife is full flat ground with a convex edge bevel. If you lay a straightedge on the flat, you see the area about an eighth of an inch drop away in a shallow curve from the flat plane. This convex edge bevel is absolutely even along the length of the blade.

The blade also has a very nice continuous distal taper. It is about 5/32 inch thick at the handle/blade junction. Mid way through the blade, it is about 3/32 inch thick. About one inch from the tip, the blade has been narrowed to just a little less than 1/16. The taper is smooth and continous along the entire spine. The edges of the spine have been gently softened, but not rounded over.

This edge configuration should make the knife a great slicer. And although it is very thin at the tip (I would never try to use this knife as a prybar), I have confidence that the differential temper, complex heat treatment and liquid nitrogen quenching will enable this blade to withstand a great deal of abuse. I have no intention, however, of using this knife for any purpose other than cutting things, and admiring its craftsmanship and artistry.

Paracelsus

[This message has been edited by Paracelsus (edited 07-12-2000).]
 
Jerry, thanks for your comments. It is really wonderful to see the ABS Mastersmith tester of this knife say such nice things about my knife. Like the name of this knife, I am Bound by Faith in my belief and trust in the methods of blademaking taught and developed by the members of the ABS.

Paracelsus
 
Para,
Since your knife was used as a measure of Ed's capabilites in judging if they are those of a master smith. I do not think the correct edge geomety (an important aspect of any knife) should be much a concern in this particular knife. It was judged by the some of the best we have in the US.
 
Paracelsus:

If you lay a straightedge on the flat, you see the area about an eighth of an inch drop away in a shallow curve from the flat plane.

Assuming the edge is not left thick before the bevel has been applied, that sounds like a very high performance bevel indeed. Thanks for the extra geometrical information.

-Cliff
 
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