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Just did a small search and this is what I found reguarding the stones from that area of Japan. This info you might already know. Doesn't seem to have a grit size. Hope this sheds a little more light. It's funny as you are my Guhru on this sort of stuff.
Historically there are three broad grades of sharpening stones. The Ara-to, or "rough stone", The Naka-to or "middle/medium stone" and the shiage-to or "finishing stone". There is a fourth type of stone which is used, but not directly. That is the nagura which is used to form a cutting slurry on the shiage-to or finishing stone which is often too hard to create the necessary slurry. Converting these names to absolute grit size is difficult as the classes are broad and natural stones have no inherent "grit number". As an indication, Ara-to is probably 500-1000 grit. The Naka-to is probably 3000-5000 grit and the Shiage-to is likely 7000-10000 grit
For a high grit polishing stone, there's the Nakayama Kiita, about 25k to 45k in grit.
I've read a few good things about these though not natural they are more affordable.
The fact that you were looking at natural stones is the reason I suggested the Chosera. The Naniwa SS is a hard stone that won't give much feedback (more like a Shapton GlassStone)... the Chosera otoh, not quite as hard, holds up well, but gives some feedback, and also lets you alter the conditions a bit.... create mud or a bit of slurry for different results. Thom's right, they're not cheap, but aren't as expensive compared to natural stones, (and you know what you're getting). They do recommend a soaking for about 15 min., but in a pinch can be used with just a splash of water... especially the finer stone. Both are good options... it just depends on what you're looking for.
If you haven't seen it, here's a video comparing some of the finer stones.
BTW, if you want a good primer on natural stones read "The Art of Japanese Sword Polishing".
Hey Thom, the choseras are on sale........
cbw
Hey Thom, the choseras are on sale........![]()