All of my bone handled knives get darker. That's probably from use. They pick up a lot of hand oils, sweat, grime, and a lot of pocket sweat and such from work. I have two Case knives that started out at a gorgeous deep mahogany red that was popular about thirty or so years ago that now look like they are dyed a dark brown.
My Dad was a white collar guy, but still carried his knives religiously. I have his knives now, and some I remember from 40 years ago look almost the same in coloration and appearance with the exception of some of the lighter bone colors taking on some amber tones with age. I would think the only time a scale would get lighter would be if some kind of toner to accent color or some of the burned areas (if this method was employed to color the scales) wore off after pocket carry. My Dan Burke stockman is definitely lighter where the burnt areas wore down, making the scales look lighter overall.
The only time I have seen scales get lighter in color was when I purchased a CASE knife with red scales on it many years ago. So much dye came off the scales while riding in my all day sweaty pocket that it colored my pants pocket and my leg as well. Enough dye came off the scales that it started to take a pinkish tone at the bolsters.
Robert