Need advice on my target!!!

Joined
Mar 8, 2012
Messages
30
I posted once earlier, maybe used critical words or something, and made misunderstanding, I am not looking to trade or any business on this site. I just need some advice on these knives since I am new .... Plz don't delete my post. Thank you!!!

Anyway here is the picture of the 82nd Airborne Knife
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and other three knives
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Last one is Frost Cutlery knife, which I just learned that is not a good brand.
Any thought on the others? I wanna know if they worth something.
Thx
 
Can I just ask... are they good??? or junk..

Let's just say that they are more for decoration than use. I am confident that they source from either China or Pakistan, putting them into the 'meh' catagory.
 
There's worth and there's worth.

The quality of a knife improves in direct relation to the amount of money you spend, up to a certain point. If you know what you are looking for, you can get a fixed blade knife which serves your purposes for forty dollars, or less, especially if your purpose is to have something you like the look of, but don't really intend on doing any cutting with.

If you are collecting knives based on the assumption that they will increase in value, then it will be necessary to do some research.

From the pictures, it looks like they are all "Frost knives". Although not all of them may have the Frost Cutlery logo, there is a certain type of knife which has become associated with Frost Cutlery. The first telltale sign of a "Frost knife" is the word "Pakistan" on the blade somewhere. Other signs are uneven or asymmetrical bevels, small scratches from the grinding process, large or uneven gaps between blade and guard, and poorly finished guards and pommels. Handle materials tend to be wood, often that rainbowed stuff. It looks nice, but in use, it's very slippery and holding on to these knives is almost as difficult as cutting with them.

Oh yes, about that. The edge bevels tend to be very thick. I've experimented with changing the bevel angle on a couple of these knives to make them cut better. The good news is that it's an easy way to practice sharpening because the steel is very soft. The bad news is, you will get a lot of practice sharpening, because, the steel is very soft.

If you like them, then the re-sale value should not be an issue for you. If you are collecting with the idea of eventual re-sale, you should probably be looking at knives that come with a reputation, or a history that you are sure is real.
 
From the looks of the fixed blades and some of the folders in the background I would have to ask you if these were purchased late at night while watching the home shopping network??

One night long, long ago I was watching the home shopping network after closing down my favorite bar and happend to purchase a set of 60 or 70 knives for I think $120 or so. All were made in China or Pakistan and were total garbage. Some of them looked very similar to the ones pictured.
 
There's worth and there's worth.

The quality of a knife improves in direct relation to the amount of money you spend, up to a certain point. If you know what you are looking for, you can get a fixed blade knife which serves your purposes for forty dollars, or less, especially if your purpose is to have something you like the look of, but don't really intend on doing any cutting with.

If you are collecting knives based on the assumption that they will increase in value, then it will be necessary to do some research.

From the pictures, it looks like they are all "Frost knives". Although not all of them may have the Frost Cutlery logo, there is a certain type of knife which has become associated with Frost Cutlery. The first telltale sign of a "Frost knife" is the word "Pakistan" on the blade somewhere. Other signs are uneven or asymmetrical bevels, small scratches from the grinding process, large or uneven gaps between blade and guard, and poorly finished guards and pommels. Handle materials tend to be wood, often that rainbowed stuff. It looks nice, but in use, it's very slippery and holding on to these knives is almost as difficult as cutting with them.

Oh yes, about that. The edge bevels tend to be very thick. I've experimented with changing the bevel angle on a couple of these knives to make them cut better. The good news is that it's an easy way to practice sharpening because the steel is very soft. The bad news is, you will get a lot of practice sharpening, because, the steel is very soft.

If you like them, then the re-sale value should not be an issue for you. If you are collecting with the idea of eventual re-sale, you should probably be looking at knives that come with a reputation, or a history that you are sure is real.

Learned, thank you
 
Dylan, you're a refreshing breath of fresh air compared to some of the stuff we have to deal with on a daily basis here. Your only flaw is that you're naïve, from what I can tell.

These knives are junk. Period. Nothing to discuss.

Sorry to be the bearer of bad news.
 
Dylan, you're a refreshing breath of fresh air compared to some of the stuff we have to deal with on a daily basis here. Your only flaw is that you're naïve, from what I can tell.

These knives are junk. Period. Nothing to discuss.

Sorry to be the bearer of bad news.

lol, thx to be straight. That's exactly what I want to learn.
 
Welcome to the forum dylan . I'm affraid I have to agree with most of what has already been said about those knives . Don't feel bad , you are certainly NOT the first person to make a mistake buying a knife . You are already learning and if you visit here often and do some reading there is much to learm here . I have learned alot in my short time here .


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HOLD MY BEER AND WATCH THIS !
 
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