- Joined
- Jan 16, 2001
- Messages
- 156
Handled that new buck mayo this weekend (dont recall what its called). It retails for about 44 bucks, made in china. Must, say i was highly unimpressed. The edge was sharpened like the cheap garbage out of china for 12 bucks, tooling marks all over the place. Plus the Frame lock is extra cheezy. it practically bends when you press it to release the lock. In addition, i found that the blade indent didnt hold the blade closed with enough tension to ease my mind by carrying it. Not that i hold high standards for a knife with this MSRP, but for a knife company that puts out the incredible 110 for the same money, top notch manufacture, and made in America, i cant understand why this knife is so lacking in the quality department.